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Recipes

Grilled Turkey Florentine Sandwiches

November 27, 2013

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Grilled Turkey Florentine Sandwiches

Well, there’s only one day left until Thanksgiving, and I’m sure you’re up to your eyeballs in holiday recipes! There’s probably a turkey in your refrigerator ready to be roasted, freshly baked pies lining your countertops, and a pantry full of ingredients ready to be transformed into the perfect Thanksgiving meal… But what happens after Thanksgiving is over? When all the family leaves and you’re left with a ridiculous overabundance of food because (if you’re anything like me) you find it impossible to cook for the number of people you’re serving or even anywhere remotely close! Well, guess what ya’ll… I have the answer you’ve been looking for!

Enter: Grilled Turkey Florentine Sandwiches.

This is like the holy grail of grilled cheese, people. Picture this: tender slices of roasted turkey, sliced mushrooms cooked in butter, fresh baby spinach, crispy peppered bacon, and not one, but TWO slices of provolone cheese all sandwiched between two pieces of buttered bread sprinkled with garlic powder and grilled to perfection. Why yes, I agree. This MUST be what Heaven looks like!

Grilled Turkey Florentine Sandwiches

So you have to promise me ONE thing tomorrow, okay? Lean in real close so you can hear me…

You MUST save some turkey for this sandwich!!!

You know there’s going to be turkey leftover, so make sure you grab some to make these sandwiches! You definitely won’t regret it!

To check out this recipe and other tasty tips, CLICK HERE!

I’m sharing this recipe for Grilled Turkey Florentine Sandwiches over at The Recipe Critic today, so make sure you follow me on over to grab it! HAPPY THANKSGIVING to you, my sweet friend!

Don’t forget about these other tasty Thanksgiving recipes!

Slow Cooker Butter and Herb Turkey BreastSlow Cooker Butter & Herb Turkey Breast

Orange and Lime Cranberry Sauce RecipeOrange & Lime Cranberry Sauce

Best Green Bean Casserole with Fresh Mushrooms and Crispy Onion StringsGreen Bean Casserole with Mushrooms & Homemade Crispy Onion Strings

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P.S. I’m sharing this post at some awesome link parties… Check them out HERE!

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Meal Ideas
by Liz Fourez 
3 Comments

About Liz Fourez

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Comments

  1. Samantha @ Five Heart Home says: November 27, 2013 at 6:36 pm

    These looks amazing, Liz…I can’t think of a better way to use up that leftover turkey!

    Reply
  2. Lindsey says: November 19, 2015 at 7:50 pm

    Hey Liz! This sandwich looks delish! I am rounding up some recipes to post on my blog for ways to use Thanksgiving leftovers and would love to use your picture! Let me know if that’s okay, I will definitely give full credit and link back to your site.

    Reply
    • Liz Fourez says: November 20, 2015 at 8:26 am

      Yes, of course! Thanks so much, Lindsey! 🙂

      Reply

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Liz Fourez started Love Grows Wild in 2012 with a passion for interior design and homemaking and a dream to help others create a home they love.  From simple project tutorials, to holiday and entertaining ideas, to her journey renovating a 1940’s farmhouse, Liz demonstrates how to create a beautiful and inviting home with a handmade touch. She turned her signature cozy, neutral style into a best-selling book in 2016 and continues to inspire readers with her captivating photography and easy decorating ideas. Read more about Liz > > > >

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