I love all the fresh fruit we have access to during the Summer, and one of my favorite ways to use it is in pies! These Blueberries and Cream Hand Pies are so flavorful and have a delicious lemony cream cheese filling inside that makes them really special! You can bake them ahead of time and take them with you to parties and picnics. The best part is no plates or silverware are needed! This recipe calls for frozen blueberries so you can make these delicious pies year round, and store-bought pie crust makes them super easy to bake. One bite of these creamy blueberry pies, and you’ll be hooked!
To view the recipe, just click here!
I’m hanging out with my blog BFF Alyssa at The Recipe Critic today, and you can find this recipe along with more drool-worthy photos over on her blog. Come on over and check it out!
Tell Me: What’s your favorite fruit pie?
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P.S. I’m sharing this post at some awesome link parties… Check them out HERE!