Poppy Seed Dressing
Serves: 8
  • ½ cup plain Greek yogurt
  • ⅓ cup apple cider vinegar
  • ¼ cup granulated sugar (or honey)
  • 1 tablespoon chopped white or yellow onion
  • 1 teaspoon Dijon mustard
  • ½ teaspoon salt
  • ⅓ cup vegetable oil
  • 1 tablespoon poppyseeds
  1. Add the yogurt, vinegar, sugar, onion, mustard, and salt to a blender and process on high for 20 seconds. With the blender still on, slowly stream in the oil. Add the poppyseeds and pulse the dressing 3-4 times on low until all the ingredients are fully combined. Recipe makes about 1 cup of dressing or 8 servings.
Recipe by Love Grows Wild at https://lovegrowswild.com/2015/01/poppy-seed-dressing/