Italian Salad
Prep time
Total time
A simple, fresh Italian Salad is an easy meal on busy days! Crisp lettuce, spicy pepperoni, juicy tomatoes, and the perfect Italian dressing!
Recipe type: Main
Serves: 4-6
  • 1 heart romaine lettuce, chopped
  • ½ head iceberg lettuce, chopped
  • 1 pint cherry tomatoes, sliced in half
  • 1 cup pepperoni slices
  • 1 cup red onion, sliced
  • 4 ounces Parmigiano Reggiano cheese, grated
  • ¼ cup Kraft House Italian Lite dressing
  1. Place the first 5 ingredients in a large bowl and toss gently to combine. Drizzle the salad with Italian dressing and toss to coat all the ingredients. Start with 2-3 tablespoons of dressing at first and add more if necessary. Sprinkle salad with Parmigiano Reggiano cheese and serve immediately. Makes 4-6 servings
- To prep this salad ahead of time, combine the first 5 ingredients and refrigerate up to 3 hours before serving. Add the dressing and cheese when you're ready to eat!
Recipe by Love Grows Wild at