Crispy Baked Sweet Potato Fries with Chipotle Lime Aioli
Author: Krista of Joyful Healthy Eats
Recipe type: Sides
Serves: 4-6
- 3 sweet potatoes, cut into ¼" strips
- 3 tablespoons of olive oil
- ¼ teaspoon of ground cinnamon
- salt & pepper
- ½ cup of mayo
- 1 large chipotle pepper in adobe sauce
- 1 teaspoon of fresh lime juice
- ⅛ teaspoon of garlic powder
- 1 teaspoon of chives, chopped
- Preheat oven to 450ºF.
- Cut up the sweet potatoes and place in a bowl with olive oil, ground cinnamon, and salt & pepper. Toss to coat all the sweet potatoes.
- Cover two baking sheets with parchment paper and spread sweet potatoes fries out in a single layer.
- Bake for 15-17 minutes.
- Remove the sweet potatoes from oven, flip, and bake another 15-17 min on the other side.
- Remove and let cool.
- In a small bowl, mix together mayo, chipotle pepper, lime juice, garlic powder, and chives.
- Serve!
Recipe by Love Grows Wild at https://lovegrowswild.com/2014/06/crispy-baked-sweet-potato-fries-chipotle-lime-aioli/
3.2.2708