Perfect Beer Brats
 
 
Author:
Recipe type: Main
Serves: 5
INGREDIENTS
  • 19 ounces bratwurst sausage (they typically come in a package of 5)
  • 12 ounce bottle of beer (or substitute with chicken/vegetable broth)
  • 1 medium onion, sliced
  • 3 garlic cloves, peeled and smashed
  • 1 tablespoon unsalted butter
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • package of sausage/brat rolls
INSTRUCTIONS
  1. Place onions and garlic in the bottom of slow cooker. Add the brats on top and along with the butter, salt, and pepper. Pour beer (or broth) on top and cook on low for 6 hours.
  2. Sear the brats until the outside is as browned and crispy as you prefer using: a grill, a hot pan on the stove, or under the broiler.
  3. Serve on buns with mustard and the cooked onions (optional).
Recipe by Love Grows Wild at https://lovegrowswild.com/2022/06/perfect-beer-brats/