This summer has been a busy one so far, with me finishing up final edits on my book and plenty of jobs up at the farm to be done. Thank goodness for our two eager little boys who love to help Daddy wash tractors. But in between all the long work days, we’re having a lot of fun too with pool days, drive-in movies, bonfires, and occasionally an ice cream cone or two. Or three.
Lately though, unless I’m able to be near a body of water, I try to stay in the A/C as much as possible… it has been smoking hot lately! My favorite way to cool off this summer has been a recipe that I actually shared eons ago, but thought that since I only had about 2 followers back then (and one was probably my sweet mom), it was about time to bring it back to the blog.
Orange Lemon Shake-up